Preparation, Uses, & Tips
Cooking procedures and times vary slightly according to the type of grain, and whether it is a regular or instant variety. Prepare hot cereal with milk or water, and follow the directions on the package. Add dried fruit, chopped walnuts, or crushed linseeds to hot cereal, or top cooked cereal with fresh fruit. Combine a few varieties of grain for maximum flavour and nutrition. Although best known as a breakfast food, hot cereal can be enjoyed in the afternoon or evening, too.
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The information presented in the Food Guide is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.