CART
(
0 )
Basic Hard-Cooked Eggs
Pack hard-cooked eggs for lunch to eat out-of-hand. Slice or cut into wedges for tossed salad. Ingredients
Directions
Nutrition FactsCalories 71 Calories from Fat 46 (65%) (8%)Total Fat 5g (10%)Saturated Fat 2g Poly-Unsaturated Fat 0g Mono-Unsaturated Fat 2g (70%)Cholesterol 211mg (3%)Sodium 70mg (0%)Potassium 0mg Total Carbohydrate 0g (0%)Dietary Fibre 0g Sugars 0g Sugar Alcohols 0g (12%)Protein 6g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2013 Aisle7. All rights reserved. Aisle7.com Read our healthy recipe definitions. Learn more about Aisle7, the company. Learn more about the authors of Aisle7 products. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014. |
Wellness Warehouse 50 Kloof Street, Co Kloof & Park Rd, Cape Town CBD, Cape Town Tel: 0860 548 3543
Copyright © 2013. All Rights Reserved. E&OE.