Banting Blvd Sunflower Seed Rusk 200g

Credit: from R6 per month
- +
Free Delivery on orders over R400


Sunflower Seeds (36%), Desiccated Coconut, Coconut Flour, Xylitol, Baking Powder, Xanthan Gum, Himalayan Salt and Aniseed.


Made in a factory that uses Tree Nuts.


Xylitol is not suitable for pets. DO NOT FEED TO DOGS!


Makes 18 rusks. • Heat oven to 180°C and prepare a loaf tin. • In a bowl, whisk together 3 Large Eggs, 250ml Buttermilk and l 0ml Vanilla then mix in the Sunflower Seed Rusk Premix. • Pour into the loaf tin and bake for approximately 40 minutes, oven temperatures may vary. • Remove from the oven. Once cooled, slice into portions and place on an oven rack. • Return to oven at 100°C and allow rusks to dry out for 3-4 hours. • Once cooled, store in an airtight container.

Dietary Summary

  • 100% Natural Ingredients
  • South African Made
  • Suitable For Diabetics
  • Wheat Free

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