- Paraben Free
- Cruelty Free
- South African Made
- Certified Organic
Esse Sunscreen 30ml
by Esse
Code
00471220000290
R420.00
Overview
- Certified organic
- Microbiome friendly
- Coral-friendly
Description
A certified organic, mineral sunscreen that offers broad spectrum coverage protecting from both UVA and UVB (critical wavelength of 373nm). It is fragrance free and mildly preserved making it ideal for sensitive skins. Rapidly biodegradable and coral-friendly
Ingredients
Aloe Barbadensis (Aloe Vera) Leaf Extract*, Zinc Oxide, Caprylic/Capric Triglyceride, Simmondsia Chinensis (Jojoba) Seed Oil*, Polyglyceryl-2 Dipolyhydroxystearate, Isoamyl Laurate, Polyglyceryl-3 Diisostearate, Butyrospermum Parkii (Shea) Fruit Oil*, Zinc Sulfate, Myrothamnus Flabellifolia Extract, Aspalathus Linearis (Rooibos) Leaf Extract*, Olea Europaea (Olive) Leaf Extract, Polyhydroxystearic Acid, Polyglyceryl-3 Polyricinoleate, Isostearic Acid, Helianthus Annuus (Sunflower) Seed Oil, Helianthus Annuus (Sunflower) Seed Cera, Olea Europaea (Olive) Oil Unsaponifiables, Rhus Verniciflua Peel Cera, Rhus Succedanea Fruit Cera, Shorea Robusta Resin, Glyceryl Oleate, Ascorbyl Palmitate, Dehydroacetic Acid, Benzyl Alcohol, Aqua (Water), Tocopherol, Lecithin, Hydrogenated Lecithin, CI 77492, CI 77491, CI 77499
Warnings
For external use only. Do not use on damaged or broken skin. Keep out of eyes - rinse with water to remove.
Directions
Apply liberally to exposed areas before sun exposure. Using insufficient product will result in reduced sun protection. Reapply regularly to maintain protection, especially after swimming or towelling.
Dietary Summary
Recent articles
18 Jan
The WELLGirls Recommend - January 2021
Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated.
Activation stations, everybody!
The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.
We hope you got all of that over the sound of us crunching away on our new favourite treat!
18 Jan
