Iced Macao

This iced drink is a great summer cooler with a dark, chocolatey flavour. The foti, cacao and mucuna provide a brain-expanding, stress-reducing effect.
?2 cups ice 1/2 cup water 1/2 cup cashews 1/8 cup maple syrup 1 Tbsp maca 1 Tbsp foti 1/4 cup Supershake Chocolate Boost 1/4 tsp mucuna Cacao nibs (optional)
Blend all the ingredients, except the ice, until smooth. Lastly, add the ice and blend. You should get a thick icy-textured drink that you can eat with a spoon. Sprinkle with cacao nibs.

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