Inflavonoid

Code
00401390438481
Size:60s
R769.95
Credit: from R72 per month
-+

Overview

  • Highly Bioavailable Curcumin and Xanthohumol
  • Support the body's response to oxidative stress
  • Support the body's immune response

Description

Inflavonoid' features highly bioavailable CurQfen' (curcumin and fenugreek) and XNT ProMatrix' (xanthohumol), which may help support the body's response to oxidative stress and other stressors.

Ingredients

Proprietary Mix of Curcumin [from Curcuma longa L. rhizome extract standardized to 40% (100 mg) curcuminoids] and Fenugreek Galactomannans (from Trigonella foenum-graecum seed extract)'' 250 mg, Rice Protein Matrix and Polyphenols from Hops (Humulus lupulus L.) Cone Extract (standardized to 2.5% xanthohumol) 250 mg. Other Ingredients: Microcrystalline cellulose, capsule (hydroxypropylmethylcellulose), stearic acid (vegetable), and silica.

Warnings

If pregnant or nursing, or taking medication, including blood thinners, consult your healthcare practitioner before use. Keep out of the reach of children.

Directions

Take one capsule daily with food or as directed by your healthcare practitioner. Keep tightly closed in a cool, dry place.

Dietary Summary

  • Gluten Free
  • Soy Free
  • Suitable For Vegetarians
  • GE/GMO Free Ingredients
 

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Recent articles

The WELLGirls Recommend - January 2021
18 Jan

The WELLGirls Recommend - January 2021

Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated. 

 

Activation stations, everybody!

 

The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.

 

We hope you got all of that over the sound of us crunching away on our new favourite treat!

Read more
The WELLMan Recommends - January 2021
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