Nature's Charm Custard Coconut 400ml

Code
00471050580362
R79.95
Credit: from R8 per month
-+

Overview

  • A delicious dairy-free custard that’s ready to eat from the can.
  • Delicious on its own or use it on vegan ice-cream, on malva pudding, in cakes, crumbles, and more.
  • Packaged in a 400g recyclable can.

Description

Natures Charm Coconut Custard is a delicious dairy-free custard that’s ready to eat from the can. Delicious on its own or use it on vegan ice-cream, on malva pudding, in cakes, crumbles, and more.

This naturally dairy-free custard alternative is perfect for those who crave custard but want the vegan alternative. It has a smooth and creamy texture with just a hint of vanilla.

Nature’s Charm rocked the vegan world with their world-first vegan condensed milk and they are set to do it again with this amazing dairy-free custard creation!

Ingredients

Coconut milk 70%, virgin coconut oil, coconut sugar, thickener (tapioca starch), salt, stabilizer (xanthan gum, microcrystalline cellulose), natural coloring, emulsifier (polysorbate 60), vanilla extract.

Directions

Packaged in a 400g recyclable can. Refrigerate after opening.

Dietary Summary

  • Gluten Free
  • Preservative Free
  • No Artificial Flavouring
  • Dairy Free
  • Suitable For Vegan
 

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Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated. 

 

Activation stations, everybody!

 

The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.

 

We hope you got all of that over the sound of us crunching away on our new favourite treat!

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