Phyto Pro Thrive Protein Oats Vanilla 700g

Code
00468391913518
R259.95
Credit: from R25 per month
-+

Overview

  • Nutritious, protein-packed breakfast in 2 minutes!

Description

The highest quality protein in the world is blended with gluten-free, quick-cook oats, whole food flavours and a low-carb, natural sweetener blend to provide a convenient, nutritious and delicious instant breakfast or anytime meal.

No artificial colours, flavours or preservatives.

Ingredients

Gluten-free Oats, Pea Protein Isolate (EU grown and processed), Vanilla Powder Xylitol, Salt, Stevia

Warnings

Not intended for Coeliacs

Directions

Add 250ml of hot water or plant milk to 1 serving (70g) of our Thrive Instant Protein Oats, stir well and allow to stand for 1-2 minutes. Or mix with cold water or plant milk and leave overnight in your refrigerator for a cold porridge. Top with your favorite toppings, e.g. nuts, seeds or fresh fruit. Alternatively, blend it into a smoothie of your choice with fruit, nuts, seeds and vegetables.

Dietary Summary

  • Gluten Free
  • Preservative Free
  • Soy Free
  • Dairy Free
  • Suitable For Vegan
  • Suitable For Vegetarians
  • Alcohol Free
  • 100% Natural Ingredients
  • GE/GMO Free Ingredients
 

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Over 35 stores

Recent articles

The WELLGirls Recommend - January 2021
18 Jan

The WELLGirls Recommend - January 2021

Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated. 

 

Activation stations, everybody!

 

The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.

 

We hope you got all of that over the sound of us crunching away on our new favourite treat!

Read more
The WELLMan Recommends - January 2021
18 Jan