Solal Probiotic Maximum Potency 60s

by Solal
Credit: from R38 per month


  • Promotes good gut health and immunity
  • Defends against allergies
  • 8 billion probiotics per cap


Contains 8 billion probiotics per capsule (4 cultures) with added digestive enzymes and prebiotic fibre to promote good gut health, immunity and defend against allergies. When taken on a regular basis, probiotics should improve and normalise the microbial balance in the intestines and improve the functioning of the digestive tract.


Lactobacillus acidophilus, lactobacillus sporogenes, saccharomyces cerevisiae, bifidobacterium lactis, prebiotic fibre, digestive enzymes (non-animal origin), amylase, protease, invertase, malt diastase, lipase, cellulase, lactase. Other ingredients: Hypromellose (cellulose) vegetarian capsule shell, microcrystalline cellulose, magnesium silicate, colloidal silicon dioxide and magnesium stearate.


Dairy, lactose.


Do not use this product if you are hypersensitive (allergic) to any of the ingredients. If you are on any medication or suffering from any medical condition, it is advisable to seek medical advice before starting any new medicine, supplement or remedy. Do not exceed recommended dosages unless on the advice of a healthcare practitioner.


Adults and children 6 years and older: Take 1 ' 2 capsules twice daily 30 minutes before meals.

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Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated. 


Activation stations, everybody!


The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.


We hope you got all of that over the sound of us crunching away on our new favourite treat!

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