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Flax Bircher Muesli

August 2017

by Wellness Warehouse

We love making this healthy take on the traditional favourite in the evening, popping it into the fridge and enjoying a decadent breakfast the next morning.

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Vegan Sweet Potato & Leek Soup

August 2017

by Wellness Warehouse

​Warm up your winter with the all new Nutribullet RX!

Making soups are SOUPER easy!

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Cinnabun Smoothie Bowl

August 2017

by Wellness Warehouse

Recipe from Foodie and Fitness blogger, Candice Bodington! You can’t beat figs in a Cinnabun Smoothie Bowl with Wazoogles protein blend.

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Coconut Chocolate Ice Cream

July 2017

by Wellness Warehouse

​Who doesn’t love a little ice cream??

Try this delicious recipe from Biona made with sweet potatoes as the main ingredient!

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Baobab Hot Toddy

June 2017

by Wellness Warehouse

This simple soothing drink will raise your spirits and strengthen your immune system. We love the added thyme and in this version we are quite generous with it , but you don’t have to follow the ingredients accurately – you can tweak your hot toddy in many different ways. Here are some ingredient ideas to play with – adjust these to whatever suits your mood in the moment.

Besides being a satisfyingly enjoyable blend, each ingredient has health promoting health benefits. You’ll notice we don’t use boiling water, and allow the tea to cool before adding many of the ingredients. This safeguards the nutritional goodness.

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Vegan Matcha Birthday Cake

June 2017

by Wellness Warehouse

We’ve chosen to celebrate Wellness Warehouse’s 10th birthday with this Vegan Matcha Cake. We hope you love it as much as we do.

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Raw Chocolate Mousse - From the Yoga Kitchen

June 2017

by kerry@wellnesswarehouse.com

Raw Cacao Powder is classified as a Superfood due to the wealth of antioxidants, vitamins & minerals it contains. It is worth highlighting the amazing antioxidant power of cacao beans that include, improving heart health, fighting cancer and mood enhancement.

Gluten, grain & dairy free (vegan & paleo friendly)

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Carrot & Peanut Soup - From the Yoga Kitchen

June 2017

by Wellness Warehouse

This soup is perfect for a starter, or a light lunch. Use organic carrots as their nutritional value is much higher and they are usually very affordable.

Gluten,grain & dairy free. Vegan friendly and paleo friendly

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Chickpea Kefir Tagine

May 2017

by Wellness Warehouse

We love everything to do with chickpeas. They’re so versatile, they’re also the main ingredient in hummus and they’re rumoured to help balance blood sugar levels, bone strength and heart health. Add this flavour filled tagine to your menu.

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Golden Milk

May 2017

by Wellness Warehouse

Golden milk is an ancient drink that could change your life! With turmeric being the main ingredient, this delicious golden liquid could help to reduce inflammation, boost your immune system, maintain a healthy heart and cardiovascular system, and keep blood sugar levels in check.

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Homemade Oat Milk

March 2017

by Wellness Warehouse

Oat milk is made from pre-soaked oat groats (hulled grains broken into fragments). It’s a great alternative to dairy milk, and has a slightly sweet taste. Many people are opting for it as a way of getting essential nutrition from a natural, lactose-free and sustainable source on a daily basis.

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Hearty Goji Balls

March 2017

by Wellness Warehouse

Peter and Beryn Daniel from Soaring Free Superfoods share their favourite recipe combining goji berries with raw cacao from the Magic of Superfoods.

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Chocolate Date Balls

March 2017

by Wellness Warehouse

It’s a great chocolaty fix just without the dairy and sugar that accompany the processed version of the treat!

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Tofu Sosaties

March 2017

by Wellness Warehouse

Traditional braai bunnies might scoff at the thought but anyone tasting the vegetarian options you can cook on a fire is in danger of being converted.

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Grilled Beetroot & Orange Salad

March 2017

by Wellness Warehouse

Make this salad as an accompaniment to your veggie braai offerings.

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Chickpea Patties

March 2017

by Wellness Warehouse

Traditional braai bunnies might scoff at the thought but anyone tasting the vegetarian options you can cook on a fire is in danger of being converted.

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Almond & Herb-Stuffed Mushrooms by Jessica Sepel

March 2017

by Wellness Warehouse

From her second book, Living the Healthy Life, this recipe is one Jessica makes often as a dinner side. It’s all about texture with this one, and it goes well with salmon or steak.

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Basic Foccacia Flatbread

February 2017

by Wellness Warehouse

Wheat Belly (Rodale) author William Davis has created a wonderful selection of tasty, healthy, gluten-free meals that can be made in 30 minutes or less.

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African Peanut & Spinach Stew with Sorghum

February 2017

by Wellness Warehouse

Sorghum is a well known ingredient in Africa but there are still many people who haven’t considered trying it out. Here’s a recipe with a great reason to.

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Matcha Date Balls

February 2017

by Wellness Warehouse

Dose up on the goodness of Matcha with our delicious Matcha Date Ball recipe! The perfect combination of texture, taste and nutrition.

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Flapjack Stack Breakfast For Two

February 2017

by Wellness Warehouse

The perfect start to any morning. Quick, easy & delectable! Best enjoyed with a loved one.

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Kiwi & Watermelon Posicles

December 2016

by Wellness Warehouse

Cool down this summer with our healthy and delicious Kiwi & Watermelon Popsicles! Adapt the recipe with any of your favourite fruits, freeze them and enjoy them at the beach with your friends. YUM!

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Quinoa, Avocado & Chickpea Salad

September 2016

by Wellness Warehouse

Antonia De Luca, owner and founder of Leafy Greens Café, is a vibrant passionate woman brought up as a vegetarian on the farm at Rocky Ridge, South Africa. This lovely inventive grower and recipe crafter has a wonderful hand- crafted raw, and vegan friendly concept in the form of Leafy Greens; a place of health, healing and a peaceful escape paired with fresh air and outdoors. Leafy Greens is a restaurant that grows it’s own produce and supplies the healthiest of choices in every meal. Eat well, do good!

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How To Make Apple Sugar

September 2016

by Wellness Warehouse

Apple sugar is deliciously sweet. It has a powdery texture and although it doesn’t dissovle in tea or coffee you can sprinkle it on breakfast oats, muesli, desserts or yoghurt and it will add a lovely sweetness to smoothies too. You will need a dehydrator to dry out the apples.

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Lime Roasted cabbage

June 2016

by Wellness Warehouse

Crunchy, punchy, filling and fit for anyone, this low-carb, gluten-free, dairy-free, vegan dish goes with almost anything.

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Vegan Tappy Cheese

June 2016

by Wellness Warehouse

This recipe will amaze you. It’s vegan heaven, comfort food at its best. If you’re a converted vegan and miss cheese you’ll find great solace in this yummy Tappy Cheese. Remember it uses soaked cashews so you need to decide on it the night before.

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Love Truffles

December 2012

by Wellness Warehouse

Delicious food has a way of connecting people and creating harmonious interactions. These Love Truffles by Health Appliances are a festive delicacy destined to melt hearts and make guests feel loving and comforted. What’s more, they are full of raw food goodness. Keep a store of these in the pantry and serve them up whenever you have guests. They can last up to 2 weeks in the freezer.

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