- Gluten Free
- Wheat Free
- Soy Free
- Dairy Free
- Sugar Free
- Suitable For Diabetics
- Halaal
- Lactose Free
- 100% Natural Ingredients
- GE/GMO Free Ingredients
The Harvest Table Collagen Granules 700g
by The Harvest Table
Code
00460781477518
Size:700g
R779.95
Overview
- Contains type I and III Collagen excellent for hair, skin, nails, joints and ligaments.
- Collagen Granules dissolve effortlessly into liquids and are neutral in flavour.
Description
The Harvest Table's Grass-Fed Collagen Granules are made from the hides of cattle raised in pastures in Argentina. It tested at 91% protein and provides both types I and type III collagen which are the major components in skin, hair, nails, muscles, tendons, ligaments, bones, gum, teeth, eyes and blood vessels.
The Harvest Table's Collagen Granules are 100% pure containing no additives, preservatives or fillers. Collagen Granules are a superior product to a Collagen Powder. The Collagen Granules are a granulated product and as such dissolve rapidly into liquids. This makes this product a superb addition to coffee and tea, juices and even water. This product has a neutral flavour and is, therefore, amazing to add into yoghurt or cereal or even into your cooking or baking.
The Harvest Table's Collagen Granules are certified Halal
Ingredients
Hyrolysed Collagen Granules
Directions
Mix 2 tablespoons per serving into coffee, water, a shake or your favourite smoothie. You can enjoy more than one serving a day.
Dietary Summary
Recent articles
18 Jan
The WELLGirls Recommend - January 2021
Our craving for the Wellness Cacoa Activated Granola has no limits. We are especially excited about the new price reduction, which makes this product not only incredibly delicious but also very affordable! This scrumptious granola can be enjoyed as a smoothie bowl topping, a cereal with fresh berries and your preferred milk, or even just as a sneaky snack. To top it all off, the granola has been dusted in antioxidant-rich cacao, contains no added sugar, and the nuts and seeds have been carefully activated.
Activation stations, everybody!
The activation process involves soaking the nuts and seeds to stimulate the sprouting process, and then airdrying them at a low temperature. This process breaks down problematic compounds (called phytates) that would otherwise decrease the bioavailability of the nutrients in the nuts and seeds, meaning our bodies can more easily absorb all the available vitamins and minerals. Activation also ensures the nuts and seeds are gentler on the digestive tract.
We hope you got all of that over the sound of us crunching away on our new favourite treat!
18 Jan
